vegetarian or meatless monday option packed with protein, nutrients, and taste.
Spicy Thai Veggie & Bean Bowl
Ingredients
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Method
- 1
Combine all marinade ingredients and whisk.
- 2
Preheate your oven to 415 degrees.
- 3
Add chickpeas, bell pepper, and sweet potato to a baking sheet and cover with 4 tbsp of olive oil, paprika, salt and pepper. Bake for 25 minutes.
- 4
Bring quinoa and bone broth to a boil. Reduce heat, cover, and let simmer for 15 minutes.
- 5
Add quinoa to your bowl. Add all other ingredients to your serving dish and top with sauce.
Keep cooking
