no-bake bars made with peanut butter, oats, cashews, maple syrup, vanilla, sea salt, and a chocolate topping, set in the fridge.
No-Bake Dark Chocolate Peanut Butter Bars
Ingredients
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Base layer
Chocolate layer
Method
- 1
Line an 8x8 pan with parchment paper.
- 2
Mix all base ingredients until thick and combined.
- 3
Press firmly into the pan.
- 4
Melt chocolate (microwave in 20–30 sec bursts).
- 5
Pour over base and spread evenly.
- 6
Refrigerate 1–2 hours until set, slice, and enjoy.
Notes
Store in the fridge or freezer for an easy grab-and-go treat.
Filed underSweet Treats
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