a high-protein breakfast featuring chia seed pudding with full-fat greek yogurt and coconut milk, served with fruit and granola.
Chia Seed Pudding
Ingredients
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Method
- 1
Mix well.
- 2
Let sit 10 minutes, stir again, then refrigerate at least 2 hours (overnight is best).
- 3
In the morning, top with banana + blueberries (or strawberries, kiwi, mango, peach — whatever you have).
- 4
Finish with my homemade granola (this stuff is amazing comment “granola” if you want the recipe).
Notes
The best part? You make it once at the beginning of the week and it’s ready in your fridge when you don’t feel like cooking before work.
Filed underBreakfast & Smoothies
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