Burger Bowls

Burger Bowls

these burger bowls are high-protein and satisfying, designed for quick weekday lunches and meal prep.

Ingredients

×

Method

  1. 1

    Preheat oven to 400°F. Toss sweet potatoes with olive oil, salt, and pepper. Bake sweet potatoes for 30 minutes, tossing halfway through.

  2. 2

    While they bake, brown your ground beef in a skillet.

  3. 3

    Once your beef is about 75% cooked, stir in hot peppers and half of your cheese. Cook until fully browned.

  4. 4

    Build your bowls: Layer sweet potatoes on the bottom. Add your beef + cheese mixture. Sprinkle the remaining cheese on top to melt. Finish with tomatoes, onion, arugula, avocado, pickles, mustard, and ketchup.

  5. 5

    Enjoy fresh — or store in an airtight container for up to 5 days for easy meal prep lunches.

Notes

Big Mac energy, but make it clean.