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Darby's Daily Balance

Chicken Salad

quick chicken salad for lunches.

Ingredients

  • 1 lb Pulled chicken
  • 1 cup red grapes, halved
  • 1 cup walnuts
  • 1 red onion, diced
  • 1 cup celery, chopped
  • 1/3 cup dried cranberries (no sugar added)
  • 1 lemon
  • 2 tbsp garlic powder
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 cup mayo or nonfat plain Greek yogurt (I often do 1/2 cup of each)

Method

  1. 1

    Add all ingredients to a large mixing bowl and stir until all ingredients are fully combined.

  2. 2

    Store in an airtight container in the fridge for 5-7 days!