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Darby's Daily Balance

Homemade Nut and Seed Granola

this homemade granola is a healthy, crunchy mix of nuts and seeds sweetened with maple syrup or honey.

Cook
20 min

Ingredients

  • 1.5 cup rolled oats
  • 0.75 cup raw cashews
  • 0.75 cup raw pecans
  • 0.5 cup raw walnuts
  • 0.5 cup raw sliced almonds
  • 0.5 cup hemp seeds
  • 0.5 cup pumpkin seeds
  • 2 tbsp flaxseed
  • 2 tbsp ground cinnamon

Method

  1. 1

    Preheat the oven to 350 degrees and line a baking sheet with parchment paper.

  2. 2

    In a large mixing bowl, combine all dry ingredients.

  3. 3

    Pour in all the wet ingredients and mix until everything is nicely coated.

  4. 4

    Bake until lightly golden; 20 minutes, flipping halfway to ensure all of the granola is crisped.

  5. 5

    Let your granola cool for 1 hour and serve as desired.

  6. 6

    Store in an air tight container.

Notes

Optional add ins: dried fruit such as dried cranberries or raisins, chocolate chips, unsweetened coconut flakes.