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Darby's Daily Balance

Dill Pickle Chicken Salad

high-protein, low-carb dill pickle chicken salad that's great for meal prep.

Ingredients

  • 3 cup shredded chicken
  • 1.5 cup celery (chopped)
  • 1.5 cup grapes (chopped)
  • red onion (chopped)
  • 1 bunch dill (diced)
  • 1/2 cup dill pickles (chopped)
  • 3 tbsp relish (spicy or regular)
  • 1 cup Craisins
  • 1 cup walnuts (chopped)
  • 2/3 cup Mayo
  • 2/3 cup nonfat plain Greek yogurt
  • 1 lemon
  • Salt and pepper

Method

  1. 1

    you’ll start by shredding your chicken and setting aside to cool.

  2. 2

    add your celery, grapes, onion, dill, pickles, relish, craisins, and walnuts to a bowl and mix.

  3. 3

    stir in mayo and yogurt.

  4. 4

    squeeze in lemon juice and add salt and pepper.

  5. 5

    refrigerate and enjoy for up to 6 days!