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Darby's Daily Balance

Barbacoa Bowl

a quick, healthy barbacoa bowl you can assemble in minutes.

Ingredients

  • 1.5–2 lbs pre-marinated beef barbacoa
  • 1 can corn (drained)
  • 1 can black beans (rinsed)
  • ½ cup pico de gallo
  • 1 cup rice (of your favorite rice)
  • 1 cup bone broth (for extra protein – use it instead of water when cooking your rice)
  • 1 Greek yogurt (swap for sour cream)
  • ½ avocado (sliced)
  • cilantro (optional toppings)

Method

  1. 1

    Heat your barbacoa in a sauce pan until fully cooked.

  2. 2

    Layer your bowl: start with rice, then add your barbacoa, beans, corn, pico, and toppings.

  3. 3

    Mix together, grab a fork, and enjoy!

  4. 4

    Pro tip: save the leftovers — they’re even better for lunch tomorrow.